25% off Tue- Fri, 16:30-18:30
Creamy garlic & port wine sauce
Portuguese smoked sausage
Beef cubes simmered in our homemade trinchado sauce
Chicken cubes simmered in our homemade trinchado sauce
6 Prawns grilled with Angola sauce
Calamari tubes grilled with fresh garlic, coriander and olive oil
Cooked in a creamy white wine & garlic sauce
Mixed lettuce, cucumber, cocktail tomato, red onion, carrot, apple, feta, olives & a sweet vinegar dressing
Grilled chicken, bacon bits, mixed lettuce, caramelized onion, cocktail tomato, feta & corn dressed with a creamy dressing
Fried halloumi, mixed lettuce, cucumber, cocktail tomato, red onion & creamy dressing
Calamari, mixed lettuce, tomato, cucumber, onion, corn & creamy lemon dressing item
25% off on Tuesdays
2x 100g beef patties, cheddar cheese, lettuce, tomato, onion & mustard mayo
2x 100g beef patties topped with double cheese, double bacon, caramelized onion, pickles & bbq mayo
2x 100g beef patties topped with bacon, cheddar cheese, egg & creamy mayo
2x 100g beef patties topped with caramelized onion, jalapeno's, cheese, pickles & chilli mayo
2x 100g beef patties, cheddar cheese topped with pepper or mushroom sauce
150g beef rump pan-fried in sauce served on a Portuguese roll
Grilled peri-peri chicken breast, mixed lettuce, caramelized onion on a Portuguese roll
Fried Cajun chicken breast topped with coleslaw
Selected pastas 50% off on Wednesday
Seasonal veggies with a light soya sauce
Fresh basil, cocktail tomatoes & garlic
Mushrooms simmered in a creamy white wine & garlic sauce
Grilled chicken strips, green pepper in a creamy peri-peri sauce
Queen prawns deshelled and cooked in a creamy lemon garlic sauce
Mussels cooked in a creamy white wine & garlic sauce
Mussels, squid-heads, prawns, hake and calamari in a rich tomato sauce
Combo specials available
Served with your choice of side
1.1kg Spatchcock chicken grilled with our mild peri-peri sauce (40min)
Fried or grilled chicken breast with our mild peri-peri sauce
10/20 piece garlic infused wings - flame grilled & basted with our mild peri-peri sauce
Flame grilled with our sticky bbq sauce
Flame grilled with black pepper & fresh lemon
Sauces - Madagascar - Mushroom - Creamy garlic R35
Tender calamari tubes grilled with olive oil, fresh garlic & coriander
Pan-fried hake fillet finished off with homemade lemon butter sauce
500g/ 1kg Pan-fried prawns simmered in our homemade Angola sauce
300g rump topped with 6 Angola prawns
Grilled hake with grilled calamari tubes
Grilled hake topped with 6 Angola prawns
Grilled half peri-peri chicken topped with 6 Angola prawns
500g pork ribs & 6 peri-peri wings
Terms and conditions apply. While stock lasts. Ingredients may vary subject to availibilaty & seasonality. Menu descriptions do not contain full list of ingredients. Some products may contain traces of nuts. If you require any allergen information prior to ordering, please ask a member of our team to assist. We use a lot of ingredients & shared equipment in our kitchen. as well as some products that have been produced by suppliers. Portion weights are raw weights. right of admission resereved
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